Simple Egg Salad
- PREP TIME45 MIN
- SERVINGS1 PEOPLE
Ingredients
1 hardboiled egg, peeled and diced
2 Tbsp mayonnaise
1/2-1 tsp Dijon mustard
1/4 tsp paprika, sweet or smoked
1/4 tsp fresh chives, minced
Salt and Pepper to taste
Instructions
Combine all ingredients in a small bowl, mixing well to combine.
Serve between slices of (gluten free!) bread, as filling in a lettuce wrap, or over lettuce as a salad.
Nutrition Facts
- Calories268.19kcal
- Fat26.1g
- Saturated Fat4.88g
- Cholesterol198.09mg
- Carbohydrates1.13g
- Sugar0.81g
- Protein0%
- Sodium458.9mg
- Fiber0.61mg
